This indulgent cake features our moist dark chocolate cake filled with luscious salted caramel buttercream. It is topped off with an assortment of toasted hazelnuts, walnuts and almonds, drizzled with housemade salted caramel and a sprinkling of sea salt crystals, which adds a touch of savory contrast to the cake.
ALLERGENS
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Gluten, Eggs, Dairy, Walnuts, Hazelnuts, Almonds
